Can’t make it to Caymanian hot-spot, Coconut Joe’s Beach Bar & Grill for your happy hour Beergarita tonight? Try making one at home with this recipe below. At Coconut Joe’s, this delicious drink is served in a large beer pitcher with an upside-down Corona inserted into the slushy margarita mix; lift Corona slightly to allow more beer to flow into the pitcher as needed. We recommend sharing with a friend!

Giant Beergarita
2 oz. tequila
3/4 oz. Triple Sec
3 oz. lime juice
1 cold bottle of beer (we recommend Corona)
1 lime
kosher salt

Combine margarita ingredients and blend with ice. Lime and salt glass; fill with frozen drink; insert beer and two straws; find a thirsty friend.

Recipe source: caribbeantravelmag.com

Image source: hotelchatter.com